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Home ❯ How-To ❯ Chinese Lesson: Going to the Store

Chinese Lesson: Going to the Store

Sarah

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Sarah

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Posted: 6/22/2013

This picture was taken in one of the little hutongs, or old alleyways of Beijing, where they have little storefronts and cool shops selling knick knacks and souvenirs.

beijing-hutong-storefront

The last two characters on the sign above the shop in this photo are:

商店

Translation: store

Pinyin (i.e. the transcription of the Chinese words into Latin script): shang1 dian4

(the numbers indicate what tone the words are said in. Click the link below to listen to the pronunciation)

Pronunciation: “shang” (where the “a” isn’t flat. It’s more of a round ‘ah’ sound), and “di-en” (say it like it’s all one syllable).

Look at that. Now you can read that sign.

Or, half of it anyway. But that’s better than nothing.

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Sarah

About

Sarah
Sarah Leung is the eldest daughter in The Woks of Life family, working alongside younger sister Kaitlin and parents Bill and Judy. You could say this multigenerational recipe blog was born out of two things: 1) her realization in college that she had no idea how to make her mom’s Braised Pork Belly and 2) that she couldn’t find a job after graduation. With the rest of the family on board, she laid the groundwork for the blog in 2013. By 2015, it had become one of the internet’s most trusted resources for Chinese cooking. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, Sarah loves creating accessible recipes that chase down familiar nostalgic flavors while adapting to the needs of modern home cooks. Alongside her family, Sarah has become a New York Times Bestselling author with their cookbook, The Woks of Life: Recipes to Know and Love from a Chinese American Family, as well as a James Beard Award nominee and IACP Award finalist.
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